The Steak Master Gas Grill is not just any old gas grill, it allows you to produce New York steakhouse quality at home. Loved by foodies and grill masters alike, The Steak Master has revolutionized the at-home steak BBQ experience. While a conventional grill cooks meat over a longer period at around 750˚F, the Steakmaster produces around 1,500°F of intense heat in the proximity of the ceramic burner. This seals the surface of the meat to keep the moisture in, preventing it from drying out.
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1,500°F Intense Heat. Seals the surface of the meat to keep the moisture in & prevent it from drying out
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Variable Temperature Control. Automatically controls the temperature by adjusting the speed of variable speed fans
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Piezzo Electric Ignition System. Portable ignition system that creates voltage when deformed
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Multiple Cooking Zones. Cook multiple things at the same time
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Adjustable Non-Slip Feet. Prevents the grill from moving